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Vegan Sausage Rolls Recipe
This easy vegan sausage rolls recipe uses 15-ingredients to make meat-free sausage rolls using mushrooms! In just 30 minutes, you can make these easy vegan mushroom sausage rolls.
Vegan Peanut Butter Nanaimo Bars
Is there any partnership more beautiful than peanut butter and chocolate? Personally, I don’t think so– that is why I created this Reeces version of a Canadian favourit
Vegan Frito Pie Recipe
Imagine a taco, a bowl of chili and a bag of chips all had a super-tasty orgy and then got pregnant. THAT my friends, is how you get a Frito Pie. The first time I heard about this
How to Make Vegan Baja Fish Tacos
Fish Tacos have become one of those fashionable street foods that everyone is re-inventing and folks are dying over. Baja-style cooking, and the tacos it provides our salivating mo
Vegan McDonald’s Sausage Egg McMuffin
The sausage egg McMuffin–breakfast of champions for so many North Americans. Personally, the Golden Arches just don’t cry out to me first thing in the morning, espec
Turning McDonald’s Filet-O-Fish Burger Vegan!
Vegan Filets O Fish This vegan fish-o-filet is so tasty! It has the texture of fish with the zesty-creamy flavor from the tartar sauce. Eggplant is such a versatile ingredient that
Vegan McDonalds Series: McChicken Sandwich
Photo by: Kyla I will admit, as a kid I did enjoy a good chicken sandwich. Now, McDonalds wasn’t my first choice in go-to fast food growing up, since they both thought it was
Vegan Tartar Sauce
Tartar sauce is a sauce usually served with seafood dishes, and often used as a condiment for specialty fast foods. As a composition, tartar sauce traditionally is a mayonnaise-bas
Vegan Beer Battered Fish & Chips
4.8 from 6 reviews Vegan Beer Battered Fish & Chips Save Print Prep time 15 mins Cook time 10 mins Total time 25 mins I love beer and I love pub-style food, th
The Vegan Big Mac
CLICK HERE FOR UPDATED VEGAN BIG MAC RECIPE What is it about the Big Mac that makes it the holy grail of fast food burgers? As someone who has never really eaten beef, I honestly h
