About
Hi! I’m Candice, the face of “The Edgy Veg”, and I am on a journey to revolutionize how we think about food, eco-conscious living, and feminism.
I am the author of “The Edgy Veg: 138 Carnivore-Approved Vegan Recipes”, a delicious cookbook that delivers vegan recipes with attitude and comedy. Edgy by nature, I use my YouTube channel, and Instagram pages to disrupt the vegan community with my candid and humorous take on activism not only for animals and food built differently, but also mental health, the environment, and female empowerment.
Want to work with us?
Looking to partner with one the fastest rising stars in the plant-based world? With thousands of articles on various topics and millions of impressions across multiple platforms, the Edgy Veg is the perfect place to showcase a new product, advertise a campaign launch, or bring awareness to your brand. The Edgy Veg team is here to help!
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Watch me on my YouTube show by the same name, and follow along as I teach you how to make your life more compassionate using the power of culinary expression. New episodes every Tuesday & Thursday!
Is Reading More
Your Thing?
Is reading more your thing? Check out my library of online recipes and food hacks that serve as an inspiration for a new generation of vegan food artists. Every recipe can be enjoyed by vegans, vegetarians and omnivores alike–they’re Carnivore Approved!
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Awards and Nominations
The Edgy Veg In The Media
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Toronto Sun // “Veg out at Harbourfront Food Fest”
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CTV // “From Meatless Big Macs to Cauliflower Wings, Vegan Find Ways to Indulge”
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Huffington Post // “Vegan Lunch Recipes”
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Global News // “Vegan Comfort Food Trend Bigger Than Ever”
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Times Columnist // “Vegans Like Junk Food Too”
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SiriusXM – What She Said! // “What She Said! – Making Vegan a Little Less Blah with The Edgy Veg “
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Buzzfeed // “18 Vegetarian Versions Of Your Favorite Fast Foods”
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Buzzfeed // “19 Breakfast Sandwiches That Will Change Your Life”
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Toronto Guardian // “LONG LIVE TO: The Edgy Veg”
