There are so many vegan chicken alternatives out there but if you’re looking for something homemade because you don’t have access to store-bought alternatives, you don’t like all of the…
Read More
NEWEST RECIPES
These Vegan Carrot Hot Dogs are made using 10 seasoning ingredients that marinate your carrot hot dog! I originally made veggie hot dogs from carrots back in 2015 and this…
This easy 5-ingredient maple garlic sauce recipe is perfect for dipping & marinating your favourite dishes! I love maple syrup sauces and who doesn’t love garlic? If you’re looking for…
Looking for a vegan custard tarts recipe? My recipe for vegan Portuguese custard tarts (pastel de nata) is authentic and truly delicious! Even if you’re not vegan, this recipe is…
You can make homemade crispy quinoa onion rings in 30 mins! Using onions, quinoa, breadcrumbs, seasoning and oil of choice to fry! My quinoa onion rings recipe is vegan and…
If you’re looking for an easy but unique vegan summer BBQ recipe, this Korean cauliflower wings BBQ skewer recipe is perfect for you! I’m obsessed with cauliflower, cauliflower wings, bbq…
If you love the idea of eating a quick and easy kale sweet potato quinoa salad, you’ll love this healthy vegan salad! With 10 simple ingredients (and salt & pepper),…
This vegan Philly cheesesteak sandwich recipe uses 10 simple ingredients to get the “Philly cheese steak” taste and is served on a roll of your choice with extra cheese! I’m…
I’ve made fried cauliflower into vegan chicken alternatives a number of times, but I guarantee today’s recipe will show you a new method to get the crispiest chicken-fried cauliflower ever!…
I’ve been testing my vegan lobster roll recipe for years now (it was originally supposed to be in my first cookbook!) and I’m so excited to finally share with you…
Eggplant is one of those foods that can easily be very good or go very wrong. When done right, eggplant has a rich but mild flavour with a soft, creamy…
This easy vegan tahini sauce is a 5-ingredients dressing recipe and is so good I could eat it with a spoon. Enjoy it as a sauce on tahini toast, roasted…