I’m going to show you how to make vegan whipped feta dip in just 5 mins! This vegan take on a smooth and creamy feta dip recipe can be made ahead and served with veggies, chips or even trendy pasta chips.
This is one of my favourite dips right now, I swear I could eat it with anything. I make it with my homemade vegan feta cheese but you can definitely use store-bought. All you have to do is whip everything together in a food processor then serve.
Related Recipe: Greek Salad Dip
Vegan Whipped Feta Dip
In order to make this recipe vegan, I used vegan feta cheese (which you can make at home with my recipe) and vegan yogurt. Then I seasoned it with greek-inspired flavours listed below. This whipped feta dip is creamy and light and pairs with crunchy and savoury snacks.
Related Post: Vegan Dipping Sauce Recipes
INGREDIENTS FOR WHIPPED FETA DIP (VEGAN):
- Vegan Feta Cheese
- Vegan Plain Yogurt (greek-style preferred)
- Garlic Powder
- Onion Powder
- Dried Dill
- Dried Oregano
- Sea Salt
KITCHEN EQUIPMENT I USED:
- Add all ingredients to a food processor and blend until creamy, scraping down the sides as necessary.
- Serve with veggies, chips or pasta chips!
Hey I’m Candice aka The Edgy Veg – I veganize popular food recipes for vegans, plant-based diets, eco-conscious eaters & people who are trying to eat more plants over… y’know animals or their by-products. I hope you enjoy this tasty vegan recipe!
Looking For More Vegan Dipping Sauce Recipes?
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