Finding vegan seafood recipes or fish alternatives that are plant-based used to be challenging… but nowadays, it’s easy to make vegan fish & chips, vegan lobster rolls or vegan scallops! I’ve experimented for 10+ years on vegan recipes to achieve the same texture, flavour or look of seafood for anyone looking to make vegan seafood recipes.
Whether you’re looking for vegan seafood alternatives because of an allergy, vegan diet or you just watched Netflix’s Seaspiracy and you’re looking to cut down on your seafood consumption, here is a list of vegan seafood recipes you will love! Leave a comment letting me know of other things you want me to make vegan!
VEGAN SEAFOOD RECIPES
Vegan Lobster Rolls (34 mins)
One of my most popular vegan seafood recipes is my vegan lobster rolls! In this recipe, I show you how to make vegan lobster rolls out of canned hearts of palm! This recipe is affordable, easily accessible and cruelty-free. Get the recipe here!
Vegan Scallops in Garlic Butter Sauce (32 mins + Gluten-Free)
Another popular vegan seafood recipe is this vegan scallops recipe! I used mushroom stems from king oyster mushrooms fried in vegan butter garlic sauce to get that buttery scallop texture and flavour. They’re so good and perfect as appetizers or served on top of a pasta dish. Get the recipe here!
Making vegan fish and chips using banana blossoms became really popular and had to make a recipe for it! Apparently many pubs and restaurants in England have started using a can of banana blossoms and turning them into vegan fish too! Banana blossoms come from South East Asia and come from banana trees. They don’t have any banana taste, in fact, they taste more similar to hearts of palm or an artichoke. I buy mine canned at an Asian grocery store and my recipe shows you how to season and fry them to taste like fried fish with a side of chips. Get the recipe here!
Vegan Beer-Battered Fish & Chips (25 mins)
If you want to make vegan fish & chips but don’t have access to banana blossoms, try using an eggplant! This vegan fish and chips recipe uses eggplant to get a beautifully seasoned and fried vegan fish with a side of chips. Get the recipe here!
Vegan Smoked Salmon/Carrot Lox (10 mins +Gluten-Free)
Vegan smoked salmon is super easy to make with this vegan lox recipe! Many vegan smoked salmon recipes can take up to 3 days of preparation, but not this carrot lox recipe! It’s much quicker and a very popular recipe with my followers (some of them making it every weekend for brunch!). Get the recipe here!
Vegan Tuna Salad (10 mins + Gluten-Free)
This vegan tuna salad uses chickpeas and seasoning to taste like tuna salad! This plant-based tuna salad is perfect for a sandwich, wrap or on its own. Get the recipe here!
Vegan Fish Tacos (30 mins)
Learn how to make delicious breaded vegan fish tacos out of mushrooms! These vegan tacos are easy to make with simple ingredients you may already have in your pantry. Get the recipe here!
Vegan Ceviche (2 hours + Gluten-Free)
I had a request from an Edgy Veg follower to make vegan ceviche, so I used chayote to mimic the texture of ceviche! Chayote is from Mexico and is a type of summer squash but with the taste and texture of a cucumber and potato combined, kind of like jicama. It has a light flavour and crunchy texture, making it a very interesting substitute for fish when cooked and marinated properly. Get the recipe here!
Vegan Sushi (2 hours + Gluten-Free)
Looking for vegan sushi to make at home? This recipe mimics tuna sashimi but uses watermelon to look and taste like it! All you have to do is bake the watermelon for it to take on a soft, fatty, light flavour and texture which is perfect for this unique vegan sushi dish. This surprising sushi ingredient is guaranteed to shock & impress everyone who tries it. Get the recipe here!
- Plan what vegan seafood recipes you want to make.
- Gather all your ingredients.
- Enjoy your meal with delicious vegan food!
Hey I’m Candice aka The Edgy Veg – I veganize popular food recipes for vegans, plant-based diets, eco-conscious eaters & people who are trying to eat more plants over… y’know animals or their by-products. I hope you enjoy this tasty vegan recipe!
Looking For More Vegan Recipes?
Made a recipe? Let me know what you think by leaving a ★★★★★ star rating & comment below. It truly helps me & I really appreciate any support! Feel free to share your food photos on social and tag me @edgyveg so I don’t miss it!