Best biscoff latte recipe you’ll ever try! This biscoff cookie latte is super easy to make in 5 mins and if you love Lotus’s biscoff spread or cookie butter like speculoos, you’ll love this tasty latte!

You can also use 1/2 cup of ice to make an iced biscoff latte!

Related Recipe: Pumpkin Spice Latte

How To Make: Biscoff Latte

This biscoff cookie butter latte recipe is made with biscoff spread (or speculoos biscoff cookie butter), maple syrup, cinnamon, espresso or coffee of choice, oat milk and coconut whipped topping (optional).

To begin making your biscoff latte, add to a blender: Biscoff spread or Speculoos cookie butter, sweetener of choice (maple syrup, brown sugar, etc), cinnamon, espresso/coffee, and oat milk. Blend on high until combined.

For an iced biscoff latte, add ice in a tall glass or mason jar and pour latte mixture over ice and enjoy with whipped topping if using.

For hot biscoff latte, add biscoff latte to mug and heat up to desired temperature. Enjoy with whipped topping if using.

Voila! Easy Biscoff Latte!

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INGREDIENTS FOR BISCOFF LATTE

• Biscoff spread / Speculoos cookie butter (Lotus Brand)
• Sweetener of choice: maple syrup, brown sugar, etc
• Cinnamon
• Espresso
• Oat milk
• Whipped Topping

BISCOFF LATTE

Best biscoff latte recipe! This biscoff cookie latte is easy to make in 5 mins & if you love Lotus biscoff cookie spread or Speculoos, you'll love this latte!

5 from 1 vote

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Prep Time 5 minutes mins

Total Time 5 minutes mins

Course Drinks

Cuisine American

Servings 1

Equipment

• 1 Blender
• 1 Measuring Utensils
• 1 Glass or Mason Jar
• Mixing Bowl

Ingredients

  

• 1 1/2 tbsp Biscoff spread from Lotus Brand, or Speculoos cookie butter
• 1 tbsp maple syrup or sweetener of choice brown sugar, coconut sugar, etc
• 1/4 tsp cinnamon ground
• 1-2 shots Espresso or coffee of choice, decaf, etc
• 3/4 cup oat milk
• whipped topping optional
• 1/2 cup ice optional for iced biscoff latte

Instructions

 

• To begin making your biscoff latte, add to a blender: Biscoff spread or Speculoos cookie butter, sweetener of choice (maple syrup, brown sugar, etc), cinnamon, espresso/coffee, and oat milk. Blend on high until combined.
• For an iced biscoff latte, add ice in a tall glass or mason jar and pour latte mixture over ice and enjoy with whipped topping if using.
• For hot biscoff latte, add biscoff latte to mug and heat up to desired temperature. Add whipped topping, optional.

Keyword Biscoff, Coffee, Latte

Hey welcome to The Edgy Veg – we veganize popular food recipes for vegans, plant-based diets, eco-conscious eaters & people who are trying to eat more plants over… y’know animals or their by-products. We hope you enjoy this tasty vegan recipe!

Looking For More Vegan Recipes?

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• Pumpkin Spice Mini Cheesecake Recipe
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