Chocolate is just one of those things. One of those ” I will always be there for you”- type things. It makes you feel good when you eat it. Boosting your energy levels and releasing the happiness hormones in your head; it might be the perfect food. Chocolate has a variety of natural mental health benefits. It releases a bliss/happiness chemical in your brain that provides you with a feeling of elation very similar to how you feel when you are falling in love. So with that, I feel that any feelings of depression or loneliness can be cured by eating chocolate. Ta Da!
Chocolate Sauce Recipe VEGAN
Prep time
Total time
This vegan chocolate sauce recipe will not only leave you with feelings of elation, but will make your dessert life easier in so many ways. Mainly, because it is so versatile. It is a great topping for ice cream, but also a delicious ganache frosting for cakes and cupcakes. Use it as a base for chocolate mylk, eat it on its own, or turn it into a chocolate bar! Woah! Endless vegan chocolate possibilities!!!!
Author: The Edgy Veg
Recipe type: Sauce
Cuisine: French
Ingredients
- ¾ Cup coconut syrup
- ¾ Cup raw cacao powder
- 2 tsp vanilla
- ¾ Cup coconut oil, liquefied
Instructions
- Blend all ingredients in a high powered blender until well combined.
- For Raw Chocolate bars, spread it on a parchment paper lined cookie sheet and place in the freezer until hardened. Add dried fruit or nuts for some added excitement!
Watch the full recipe on Coral TV below!
[youtube=http://www.youtube.com/watch?v=gQQVeoeShjM&w=560&h=315]
Kay says:
Do you have a recipe for the coconut syrup?