Vegan Recipe: Buffalo Chicken Caesar Wrap
Prep time
Cook time
Total time
Who doesn't like a good Chicken Caesar Wrap, especially a Buffalo Chicken Caesar Wrap? This recipe takes this classic wrap to a whole other dimension by making it a vegan Buffalo Chicken Caesar wrap. This vegan recipe is not only a delicious alternative to the traditional Buffalo Chicken Caesar Wrap it's also a great way get protein into vegan comfort food.
Author: The Edgy Veg
Recipe type: Wrap
Cuisine: American
Serves: 4
Ingredients
- 5 cups chopped romaine, boston lettuce or spinach
- ⅓ cup vegan caesar dressing
- ½ cup vegan buffalo sauce
- 4 large flour tortillas
- ¼ cup vegan parmesan cheese (optional)
- 1 lb or about 4 cups vegan chicken nuggets (my recipe here), or your favourite breaded chicken substitute
Instructions
- Heat nuggets or chicken substitute in oven or according to package directions.
- Toss greens with caesar dressing; stir in vegan parmesan. Set aside.
- Once chicken nuggets (or chicken substitute) are heated, cut them up into small pieces and toss with buffalo sauce.
- Lay your tortilla on a flat surface and line the center with dressing coated greens, leaving small border at each end; top with roughly ¼ cup coasted chicken nuggets.
- Fold up the tortilla over filling, then fold in sides and roll up tightly.
- Slice in half diagonally and serve.
Recipe by The Edgy Veg at https://www.theedgyveg.com/2016/03/07/vegan-recipe-buffalo-chicken-caesar-wrap/