Spicy Vegan Artichoke Dip Recipe
  1. Prepare your cashew cream.
  2. Blend in or pulse the remaining ingredients, one at a time until smooth. If you like a chunky artichoke dip, process half until smooth and pulse in the remaining.
  3. Serve with pita, toasty bread or fresh cut veggies.
Recipe by The Edgy Veg at https://www.theedgyveg.com/2013/11/06/spicy-vegan-artichoke-dip-recipe/