Vegan Pumpkin Spice Latte (Starbucks Style)
Prep time
Cook time
Total time
Make your own vegan pumpkin spice latte with real pumpkin! Tastes just like Starbucks made it!
Author: The Edgy Veg
Recipe type: Drink
Cuisine: American
Ingredients
- 2 cups non-dairy milk of choice (I like oat)
- 2 tbsp pure pumpkin (fresh or canned)
- 1-2 tbsp maple syrup
- 1 tbsp vanilla extract
- ½ tsppumpkin pie spice, plus more to garnish
- 2 shots espresso, or ½ cup of strong brewed coffee
- Coconut whipped cream, to garnish
Instructions
- In a medium-sized saucepan, whisk together milk, pumpkin and maple syrup; and cook on medium heat, stirring, until steaming.
- Remove from heat, stir in your vanilla and pumpkin pie spice and transfer to your blender and blend for 15 seconds until foamy.
- Pour espresso into a large mug and add the spiced pumpkin milk.
- Top with whipped cream, if desired, and sprinkle pumpkin pie spice, nutmeg, or cinnamon on top. Voila, a fall-inspired treat that you can feel good about!
Recipe by The Edgy Veg at https://www.theedgyveg.com/2019/09/30/vegan-pumpkin-spice-latte/