Vegan Hollandaise Sauce
Prep time
Total time
I'm going to show you how to make my easy vegan hollandaise sauce! This hollandaise recipe is a perfect way to turn any breakfast into a fancy brunch. Try this with any of my vegan egg recipes, my loaded breakfast fries or whatever you have around! This vegan hollandaise sauce uses 7 simple ingredients & takes 10 mins to make!
Author: The Edgy Veg
Recipe type: Sauce
Cuisine: Vegan
Serves: approx 2 cups
Ingredients
- 2 ½ tbsp The Vegg yolk powder
- ⅓ cup vegan butter, melted
- 2-3 tbsp lemon juice
- 1¼ cups hot water
- ¼ tsp cayenne pepper
- 1 tsp salt
- ¼ tsp white pepper
Instructions
- Combine hot water and The Vegg yolk powder in a food processor.
- Mix until smooth, adding more water as necessary.
- Add in your lemon juice and mix to combine.
- Add salt, cayenne, and white pepper and blend until combined as well.
- Melt your butter in pan on medium-high until completely melted.
- Once your butter is melted, slowly add it to the ingredients on the food processor WHILE IT IS MIXING. Mix until combined.
- Check the taste and consistency of the sauce and adjust salt and lemon juice as necessary.
Recipe by The Edgy Veg at https://www.theedgyveg.com/2021/06/05/vegan-hollandaise-sauce/