To make the Tiktok whipped coffee (aka dalgona coffee) vegan, all you need is instant coffee, sugar, and plant-based milk! This easy fluffy coffee foam can be used to make a latte, served over cold or warm milk, can be made with cinnamon, cardamom or orange zest to make a flavoured dalgona coffee.
Author: The Edgy Veg
Recipe type: Drinks
Cuisine: Korean
Serves: 1-2 coffees
Ingredients
2 tbsp instant coffee (both regular and decaf work, don't use regular grinds)
In a medium bowl, combine instant coffee, sugar and water.
Using a hand mixer, mix until the ingredients begin to thicken and holds its shape. You can do this with a whisk and your hand, but it could take up to 20 mins.
Once you have a frothy, peaked golden foam, add some ice and milk to choice to a tall glass, and scoop the coffee foam on top.
You can top this with cocoa powder, cookie pieces, or chocolate drizzle, or just serve as is.