This super easy recipe is a great alternative to buying traditional chips (yuck). Flavour them anyway you like using ingredients you have at home! The best part is, this raw snack is super good for you!! If you don’t own a dehydrator try this recipe instead!
1 bunch kale
1 tablespoon coconut oil
1 teaspoon Himalayan rock salt
Remove the kale leaves from the thick stems and tear into bite size pieces. Wash and thoroughly dry kale. A Salad spinner is great for this! Ensure they are bone dry.
Drizzle kale with coconut oil and massage. Sprinkle with salt and Dehydrate for 6 – 8 hours
Tip: You can add nutritional yeast, cayenne, garlic or any other herb or spice to change up the flavour! Try using different types of salad dresing or Cashew Cheese! Yumm